Inspiration: Ahhh, pesto and prosciutto. It's one of those food pairings that's just perfect, isn't it? Peanut butter and jelly fancified. I never tire of the combination, and we just love it in this baked fish recipe, which I first made years ago and sort of forgot about. It's always nice to rediscover old favorites.
What We Loved: There are a lot of things to appreciate about this meal.
Carrie & Brandon from the new blog (new for me) "Our Food In Life" have a wonderful recipe for fish...I am doing this one on Friday because I always eat a fish dish on Fridays.
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Jueseppi B.
