Jueseppi B.:

God do I love this recipe….Thank you Ms. Carrie!!!!

Originally posted on Our Life in Food:

Chorizo and Sweet Potato Hash with Pimientos

Inspiration: I’ve seen a lot of chorizo and sweet potato hash recipes all over the web for a few years, and it’s one of those ideas that I’ve always wanted to try. It’s a recipe that could be great for breakfast, lunch, or dinner. Excellent.

What We Loved: This was one of those dishes that was a great contrast between spicy and sweet. The chorizo had a great spicy kick, and the sweet potatoes and peppers were both nice and sweet. I thought it was interesting that the two sweet ingredients provided different kinds of sweet – the peppers had a nice, tangy sort of sweet, while the potatoes were more in the line of sugary sweet. Combined with the spicy sausage, some browned onions, and a nice bit of salt, the flavor profile was really quite lovely.

Tips: I really went simple with this dish, which…

View original 122 more words

2 Responses

  1. This looks like something I would like to try with vegan sausage.

    • It sounds delicious, and vegan sausage would work very well. Let me know how it turns out for you. ❀ Ciao Bella ❀

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