Flounder with Pineapple Avocado Salsa


Originally posted on Our Life in Food:

Flounder with Pineapple Avocado Salsa

Inspiration: So we’ve been making all of Ben’s food since he started eating solids about four months ago, and I usually puree or finely dice up some sort of fruit as part of his breakfast. I just grab whatever’s on sale/in season at the grocery store, but toward the end of winter, there really just wasn’t much to choose from. So I grabbed some random bags of frozen fruit, among them a nice bag of pineapple. We’ve found that it’s a little to early for the highly acidic/citrusy fruits for him, though (not gonna risk anymore just yet after a rash on his face from kiwi), so that frozen bag of pineapple was just calling our names.

What We Loved: This is a very light and summery meal. I always love the pairing of seafood and fruit, and this meal was no exception. The flounder is so light…

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8 Responses

  1. I bet it tastes better than it looks lol

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